When we decided to visit Japan, I knew we had to go to Miyajima (宮島). Officially known as Itsukushima (厳島), Miyajima is a small island off the coast of Hiroshima. The island, along with thousands of other islands in the Seto Inland Sea, is part of Setonaikai National Park (瀬戸内海国立公園, Setonaikai Kokuritsu Kōen).

Miyajima, which means “shrine island,” boasts a unique feature: a fifty-foot tall torii gate that appears to float on the water at high tide. At low tide, visitors can walk out to the gate. There’s lots more to see and do, including visiting the highest point on the island – Mount Misen (弥山, Misen).

Mt. Misen stands at 535 meters tall. Three main hiking trails, as well as a ropeway, lead visitors to its peak. We intended to hike up the mountain, but the heat got the better of us and we decided to take the ropeway up. On the way down we would hike through Mount Misen Primeval Forest, a protected area located on the northern side of the mountain.

My parents are big fans of Japanese woodblock art (ukiyo-e), and they took me to museums to see them as a kid. They instilled a love of art in me, and I bought a few prints as an adult. The first one I bought was called “Moonlit Night at Miyajima” by Kawase Hasui, which depicts a nighttime view of the beautiful Itsukushima Shrine, surrounded by water. So we were beyond excited to experience the shrine in person.

To Miyajima

We spent two nights on Miyajima, but only one full day. We really enjoyed the island and wished we had more time there. The previous day, we had completed the Tateyama Kurobe Alpine Route and spent the night in Matsumoto. We then took the shinkansen (bullet train) to Hiroshima, where we explored for an afternoon.

That evening, we had dinner with a family friend who lives in Hiroshima. Around 9:00 pm, we finally made our way to Miyajima via a ferry. It only took ten minutes, and we were the only passengers on board (aside from our family friend who insisted on accompanying us). Once we docked at the island, we walked about three minutes to Sakuraya, our hotel. It’s an affordable cozy spot with Japanese style rooms in a great location.

Itsukushima Shrine

The following morning, we headed out around 9:00 a.m. Immediately, we spotted some of Miyajima’s most popular residents: wild Sitka deer. They’re cute, relatively tame, and can be found all over the island. Watch out for them, as they will try to grab food or other items, we’re told. It’s illegal to feed the deer…so don’t do that. In the Shinto religion, Sitka deer are considered to be messengers of gods and are protected by law.

We headed straight toward Itsukushima Shrine. Along the way, we walked down Omotesando Street, where vendors sell food and souvenirs. Most vendors weren’t open yet, but we managed to find a few that were, and grabbed some snacks for breakfast. We made sure to buy some delicious Momiji manjū, a cake with various fillings that is considered a specialty on the island. Kristin was even able to find some that were dairy-free.

Omotesando Street curved to reveal our first glimpse of the Itsukushima torii gate as we walked. At high tide, the torii gate appeared to float, and its rusty orange color was striking in contrast with the blue water. The gate truly is a stunning and unique landmark.

Along the way, we stopped to take photos of the torii gate from various angles. I was glad to finally visit in person after seeing it represented in artwork throughout the years. We planned to return later in the day, during low tide, to get closer to the torii gate. Before our trip, we downloaded a tide timing app so we wouldn’t miss anything.

Next, we went to check out another popular tourist attraction on the island. After waiting in a long line and paying 300 yen apiece, we entered the Itsukushima Shrine complex. It has the same striking vermillion color as the torii gate, and is built over the water. It was crowded with tourists as we walked through.

Near the center of the shrine, we got our goshuin stamped, then walked out onto a platform with a view of the torii gate. Tons of people were waiting to get their photo with the torii gate beyond. So, we jumped on the bandwagon and got our picture too, before exiting the shrine to the east. We planned to stop by in the evening to get yet another view of the torii gate. Thinking about all the shrines we visited in Japan, this is one of the most impressive.

Ascending Mount Misen

At this point in the day, the temperature was quickly approaching scorching hot. It was around 90 °F, and with the humidity between 60% and 80%…it felt like more than 100 °F. Thankfully, the area was designed with streams that flow through constructed channels, so we dipped our feet in to cool off. We also got gelato at Baccano, which helped. Despite the heat, we were ready to ascend Mount Misen.

The history of Mt. Misen is connected with Kobo Daishi (774 – 835), a famous Buddhist monk who created the Shingon sect. In 806, he founded a temple called Daisho-in at the base of Mt. Misen. There are Seven Wonders of Mt. Misen, all legendary events said to have happened to Kobo Daishi. We saw two of the wonders while on Mt. Misen; many of the others are inaccessible or no longer exist.

There are three hiking routes to climb Mt. Misen: the Momijidani, Daisho-in, and the Omoto Course. Each course is a bit different. We originally thought we’d take the Momijidani Course up and the Daisho-in Course down. But we started to rethink our options due to the heat.

There is a fourth option to get to the top: The Miyajima Ropeway. We decided to ascend Mount Misen using this option and descend via the Daisho-in course. Daisho-in Temple is located near the exit of the Daisho-in course, and we wanted to visit that as well. After exiting the ropeway, the route to the summit and then down to Daisho-in is roughly 3.5 km (2.2 mi).

It was about a 20 minute walk from our hotel to Miyajima Ropeway. This route would take us through Momijidani Park, which is famous for its maple trees. We planned to walk, but when the free shuttle came by, we decided to take it. It was hot, enough said.

We arrived at the ropeway, bought our tickets, and got into a car with a friendly Japanese couple who spoke a bit of English. The views were decent as we went up the first section of ropeway, and before we knew it, we arrived at Kayadani Station. The second ropeway section had even better views, with a gorgeous look southeast of the Seto Sea.

Mount Misen Summit

Eventually, we arrived at Shishiiwa Station, the final stop on the ropeway. But we weren’t at the summit yet. From the ropeway it’s a 1.0 km (0.6 mi) hike to the top, which takes about 30 minutes via the Momijidani Route.

The trail wasn’t too hard, and we had nice views of the Seto Sea. In about 15 minutes, we came to a flat area with a couple of buildings: Misen Hondo (Misen Main Hall) and Reikado (Hall of the Spiritual Flame). We started in Reikado, where a fire lit in 806 by Kobo Daishi has been burning for over 1,200 years. The fire from this temple was used to light the fire at the Hiroshima Peace Memorial Park. It’s considered to be one of the Seven Wonders of Mt. Misen.

Next we did a quick look into the nearby temple, Misen Hondo, then continued to ascend up to the summit. We passed by additional buildings: Sankido, Monjudo, and Kannondo Halls. All are places of worship, dedicated to a variety of deities.

It was a short walk to the top, and we weaved around and below some boulders before arriving. We had to duck to pass under Kuguriiwa, or Passage Rock. Finally, we arrived at the summit. Inside the observatory, we enjoyed the shade and a 360 degree view of the Seto Inland Sea and Hiroshima Bay. There’s also a small gift shop at the bottom of the building.

Descending Mount Misen and Daishoin Temple

Around 3:30 pm, we decided to head down. We wanted to check out Daisho-in Temple, but it closes at 5:00 pm, so we were going to be tight on time. The trail continues down the other side of the mountain and leads to the other two routes, Daisho-in and the Omoto Course. Near the top, we passed another of the Seven Wonders of Mt. Misen – Kanmaniwa known as the “ebb-and-flow rock.” The rock has a hole with saltwater that rises and lowers with the tide. We didn’t stick around long enough to see the phenomenon though.

After the Kanmaniwa rock we passed Dainichido Hall, but we didn’t have time to explore further. We descended multiple flights of stairs, and turned right to continue down the mountain. I was glad we had decided to hike down rather than up, because I was sweating buckets and it was nearly a hundred degrees.

As we passed a small shrine along the trail, we heard buzzing. Looking around, we saw a swarm of hundreds of bees above the small shrine. Thankfully, they seemed preoccupied, so we slid quickly by, past a turnoff to Miyama Shrine.

We passed between two large rocks on each side of the trail known as Kujiraiwa, which means Whale Rock. The rock on the left looks like a whale, and has a hole on the top which resembles a blowhole. And the round rock on the left…is the whale’s poop. It sounds like I made that up, but I promise I didn’t. Soon after, we passed through Niōmon (仁王門, Niou gate), which has two guardian statues. After the gate, the trail forks onto the Daisho-in and Omoto Courses. We headed left for the Daisho-in Course.

The trail parallels, and occasionally crosses, the Shiraito River down a seemingly endless staircase. In 2005, a mudslide damaged Daisho-in temple and other areas. On the way down, we spotted some large dam-like structures that help prevent mudslides, which had been constructed a few years later in 2008.

At 4:30 pm we arrived at a small shelter called the Azumaya Observation Deck. There’s a decent view looking north (though not as broad a view as when we were higher up). At this point, it’s about 0.4 miles (0.7 km) to Daisho-in. Quickly, we passed some small shrines on the side of the trail as we descended. We had to hurry, and didn’t spend as much time as we’d like looking at everything. We passed Shiraito Falls, which supposedly resembles threads of silk. But not much water was flowing, so we didn’t really get that impression. We also heard that the mudslides in 2005 altered the way the falls look.

Somehow, we made it to Daisho-in just ten minutes before it closed. That’s nowhere near enough time to do it justice. But, we did our best and even got our goshuin stamped. Daisho-in has hundreds of small rakan statues, which represent the disciples of Buddha. There are also buildings and caves you can explore. When we revisit Miyajima someday, Daisho-in is one place we’d like to spend more time.

Dinner and Itsukushima Torii Gate at Low Tide

Once we walked back into the heart of the town, we noticed something had changed. Fewer people were out and about. Miyajima has a lot of day tourists, so the evenings seem a lot more chill. It was still pretty hot, so we decided to get ice cream…again. Twice in one day, why not? The server recognized us and gave us an additional scoop for free. Now it was time to see the torii gate again – at low tide.

The torii gate looked dramatically different. We walked onto the sand, which had been submerged not long ago. Now, a trickle flowed underneath the torii gate. Near the gate, we spotted various wildlife like small crabs. Eventually we made our way toward, and finally under, the torii gate. Being that close to the gate was a surreal and memorable experience.

For dinner, we decided to check out a brewery. I had been loving all the Japanese food we got on our trip, but I didn’t want to pass up the opportunity to try some craft beer (though it’s less popular in Japan than in the US). Miyajima is known for oysters, which Kristin tried, as well as anago (fresh-water eel). I, on the other hand, really enjoyed the beer – especially the Blood Orange.

After dinner, we walked around and explored the area until it got dark. Stone lanterns by the water’s edge were lit for both ambiance and safety. At night, the shrine and torii gate are also illuminated, adding another element to their beauty and uniqueness. The gate in particular looked even more striking and majestic at night. By then, we were pretty tired, so we headed back to Sakuraya to crash.

The next morning we got a small breakfast of toast, salad, egg, tea, and juice for ¥500 through Sakuraya, (we had to request it the night before). After breakfast, it was time to go! We boarded the ferry back to Hiroshima, and sadly, our Miyajima adventure was over.

We wished we had more time to explore all that Miyajima has to offer. Specifically, I’d also like to hike up Mt. Misen next time (weather permitting), and further explore the east side of the island. The time flew by, but I was glad to finally see the torii gate that I’d seen in artwork since I was a kid.

Links

• Attractions
  • Setonaikai National Park Official Site (English)
  • National Parks of Japan: Setonaikai (English)
  • Miyajima Tourist Association: Mt. Misen (English)
  • Japan Guide: Daisho-in Temple (English)
• Accomodations
  • Sakuraya (English)
• Restaurants
  • Miyajima Brewery (Japanese)
  • Baccano (Japanese)
• Other
  • Tides Near Me App (Google Play Store)

Maps

• Nature Hikes on Miyajima Maps (English) – Four maps of different courses on Miyajima. Lots of information, descriptions, and the best maps I had found for the island.

The post Miyajima and Mount Misen appeared first on KTNPBlog.

One of the top tourist attractions in the Japanese Alps is the Tateyama Kurobe Alpine Route (立山黒部アルペンルート). Located in northern Chubusangaku National Park (中部山岳国立公園, Chūbusangaku Kokuritsu Kōen), the route takes visitors on a journey through the mountains. The trip involves multiple modes of transportation such as bus, trolley, and cable car. Highlights of the Alpine Route include the snow corridor, hiking trails, the Midagahara wetlands, Kurobe Dam, volcanic features, and scenic views. Each stop along the route has its own personality and attractions.

The Alpine Route is only accessible from mid-April through November due to snow accumulation. Hotels, mountain huts, and campgrounds are located along the route, so you can make your trip as long or short as you like. We chose to spend one night in Midagahara Hotel (弥陀ヶ原), just below the apex of the route.

Murodo, the highest point along the Alpine Route, is home to Mount Tate (立山, Tateyama). We hoped to climb it as a day hike, but ended up exploring hiking trails at Midagahara instead due to time constraints. We were able to check out the volcanic area around Murodo known as Hell Valley. Murodo also boasts a picturesque but pricey lodging option called Hotel Tateyama.

Day 1 – Toyama to Midagahara

The day after we completed our backpacking trip to Mount Yari (Yarigatake), we took a bus from Shinhotaka Onsen to Toyama. Our journey officially began in Toyama, on the west side of the Alpine Route. Alternately, you could start on the east side, in Shinano Omachi.

A train took us from the Dentetsu Toyama Station to Tateyama Station. As with all our train rides in Japan, it was wonderful. We passed lots of verdant rice farmland along the way. After arriving at Tateyama Station, we awaited our second mode of transportation: a cable car to Bijodaira.

Our final type of transportation for the day was a bus, which took us to Midagahara. The bus goes all the way to Murodo, but you can press a “stop button” to get off earlier. Plenty of other people got off at Midagahara too, so we didn’t need to press it ourselves. The bus ride was peaceful, and had some decent views. The guide pointed out Shomyo Falls – the tallest waterfall in Japan – on the left side, though it was hard to see. For a better view, you can take a bus from Tateyama Station, followed by a short hike.

We got off the bus at Midagahara, and checked into the western style hotel, naturally called Midagahara Hotel. They upgraded our room when we checked in. We had reserved a twin room, but we ended up with a larger room with a lovely view and three beds! …score? Midagahara is known for its surrounding wetlands, so our plan was to go hike!

Day 1 – Midagahara Boardwalk Outer Course Hike

A network of trails runs throughout the park, and behind Midagahara Hotel are a couple recommended circuits – an inner loop, and a larger outer loop. The outer loop is only 2.1 km (1.3 mi), so we decided on that one. The trail begins on a boardwalk, which is the best place to hike in my opinion. Hiking over water allows you to access places and plant life you wouldn’t normally be able to.

There were wildflowers along the hike, but figuring out what they all are takes some work! The views out from the boardwalk were gorgeous, with clouds that looked like steam escaping from the earth. Around the path are “Gaki-no-ta,” or small ponds. They look like rice paddy fields, and are said to have been created by a hungry demon. The reflections in the pool gave the area an ethereal ambiance.

Every so often the hotel does a guided tour of the wetlands. And we ran right into the group. The only bad thing about boardwalks is there’s not much room to get around people. The guided group stopped frequently to hear the guide (who was speaking Japanese, otherwise we would have joined). Eventually, we got around the group and continued past the turnoff for the inner loop.

The trail transitions back and forth from a stone path to a boardwalk, and crosses a small stream. It feels more confined in this section, with bamboo grass surrounding the trail. Near the end of the loop, we spotted some snow next to the trail – and it was mid-July!

Asian skunk cabbage was just starting to blossom near the trail. The hotel was in view at this point, so we headed that way. The last unique wildflower we saw was a type of purple marsh orchid, which excited me since I always love seeing any kind of orchid. Overall, we really enjoyed our short hike.

Back at the hotel, it was time for dinner. It included a regional specialty called shiroebitei – raw white shrimp sashimi from Toyama Bay. We weren’t quite sure how to eat them, but we really enjoyed this delicacy. There was also a Wagyu beef hot pot (it was amazing) and a selection of other delicious food.

Day 2 – Murodo

Early the next morning, we caught a bus to Murodo, the highest point along the Alpine Route. Near the top is a popular destination called the “snow corridor,” where the road can have snow walls up to 20 meters (66 feet) high on both sides. Spring is the best time to experience it, and the bus will stop so visitors can get out and explore. The snow walls were significantly lower when we visited in the summer, but we still enjoyed our brief glimpse from the bus window. As we expected, the temperature in this area was much cooler than it had been at lower elevation.

The bus dropped us off at the Murodo Bus Terminal, and we promptly went to explore. There are a multitude of trails nearby, and we decided to do a short loop hike around Mikurigaike Pond. Mikurigaike and other nearby ponds are volcanic, meaning (we think) that they were formed in a caldera after a volcanic eruption, and later filled with rainwater and snowmelt.

A typhoon was impacting the area, so it was very foggy and a bit rainy. We plunged into the murky fog as we started the trail across stone-lined paths. Notably, snow covered some parts of the trail.

Our first stop was Mikurigaike Pond, which was surrounded by snow. Around this time, the clouds started to lift, revealing much appreciated blue sky. The ponds seemed to come to life as they reflected sky overhead. Near Mikurigaike, we spotted a rock ptarmigan, known as raichō (雷鳥) in Japan. There’s a population of about 350 of them in the Murodo area, and we were lucky to spot one. They’re not afraid of people, so I was able to get a close-up photo.

Next, we passed Jigokudani (Hell Valley), a volcanic area that reminded me of Yellowstone National Park. A trail passes through it, but it had been closed due to a high concentration of volcanic gases. However, we could look down at the steam vents to see the gases rising from the area. Mikurigaike Onsen is located near the trail to Jigokudani, if you want to stop for a soak.

We continued onto a side trail toward Rindouike Pond, which was covered with snow, so the view was a little disappointing. We spotted some Chinoike, or Blood Ponds, which appear reddish due to the high concentration of iron oxide. The air smelled heavily of sulfur along this section of trail, so we turned around and headed back to the loop once the smell became too pervasive.

Midorigaike Pond was our next sight. Smaller than Mikurigaike, it was very picturesque and lined with wildflowers. Mount Tateyama rises up behind the pond, though its summit was obscured by clouds. We passed Tateyama Murodo Mountain Hut, and then finished our loop. It was lunch time, so we ate our onigiri bento from Midagahara Hotel. Afterward, we decided to continue along the Alpine Route. I wish we had more time to explore Murodo, particularly to hike Mount Tateyama.

Day 2 – Kurobe Dam

We climbed aboard a trolley, our fourth mode of transportation. It took us through Mount Tateyama via a tunnel, en route to Daikanbo. At Daikanbo, an observation station affords great views of the surrounding mountains. Kristin found an interesting snack here which we hadn’t seen before: gohei mochi, which is basically grilled mochi covered in a sweet soy sauce. It’s a specialty of the surrounding mountainous region of Central Japan. It was delicious and we bought more at every opportunity going forward.

From Daikanbo, we boarded our fifth unique mode of transport, a ropeway down to Kurobedaira. We enjoyed the views, but it was too crowded to get any good photos. From there, we took a cable car to Kurobe Dam.

The sixth mode of transport is simply walking across the dam itself. Built between 1956 and 1963, the dam is on a grand scale and provides gorgeous views of the Kurobe River. As we walked across, water gushed through the open spillway.

The dam is a true tourist attraction, and its many platforms provide a variety of spectacular views. We tried to capture the essence of the dam through photos, but its massive size made our task difficult. After scoping out a few different perspectives, we continued on the Alpine Route. We took our seventh and final mode of transport: an electric bus which traveled through a tunnel to Ogizawa. From there, we took a bus to Shinano Omachi, the terminus of the route.

The Alpine Route was such a unique experience, and it allowed us to see so much of central Japan in a relatively short time. If you have time, we highly recommend checking it out. However, what we did is only a snippet of what’s available, as there are many other attractions along the route. Our next destination would be something completely different: we would travel south to Itsukushima (厳島), also known as Miyajima or “Shrine Island,” in Setonaikai National Park.

Links

• Official Tateyama Kurobe Alpine Route Website (English)
• Wikipedia: Tateyama Kurobe Alpine Route (English)
• Japan Guide: Alpine Route (English)
• Japan Guide: Midagahara (English)
• Midagahara Hotel (English)
• Japan Guide: Murodo (English)

Map

The post Midagahara and Murodo on the Tateyama Kurobe Alpine Route appeared first on KTNPBlog.

While our misadventures in Mount Fuji and Lake Kawaguchi were over, the rain from Typhoon Prapiroon continued. But it was time to head to Chubusangaku National Park (中部山岳国立公園, Chūbusangaku Kokuritsu Kōen). We’d be spending almost a full week exploring the park, which encompasses the Northern Japanese Alps, so there are many opportunities for hiking and backpacking. Our first hike would be to Mount Yake (焼岳, Yakedake), an active volcano, near the town of Kamikochi (上高地, Kamikōchi).

Located in the southern part of Chubusangaku National Park, Kamikochi has spectacular views. It’s situated in a valley surrounded by mountains, so it’s a perfect jumping off point for hikes. The area is only open to visitors from mid/late April to November 15. Visitors have to take a bus or taxi to Kamikochi, since private vehicles are not permitted in the park.

The timeframe that we visited was both good and bad. It was the tail end of the rainy season, so it wasn’t crowded. In mid July, the park would get very busy. Days before we were set to arrive in Kamikochi, Typhoon Prapiroon hit Japan, causing widespread flooding. It significantly impacted our trip, so we worked around it (or through it) as best we could.

Unfortunately, we didn’t get to the summit of Mt. Yake. We made it about three-quarters of the way up the mountain before wind and rain drove us back into the more protected valley. We’ll detail our experiences below.

Kamikochi

The day we planned to travel from Lake Kawaguchi to Kamikochi, I got an email from Nishi-ito-ya Mountain Lodge (西糸屋山荘, Nishi-ito-ya Sansō), where we’d be staying in Kamikochi. We were informed that the narrow, winding road to Kamikochi was closed due to flooding. Never ones to give up, we decided to go anyway.

Thankfully, I got an email en route that the roads had re-opened, so we were relieved. Once we reached Matsumoto, we took a train to Shinshimashima, and then a bus to Kamikochi. Alpico, the operator of the route, provides a guide to help visitors travel to the park. The bus ride afforded mountain views as we entered the park. We also saw the swollen streams along the way, as rain continued to fall.

After about an hourlong bus ride, we arrived at Kamikochi Bus Terminal. Everything was soaked and dreary. Thankfully we had brought umbrellas. We made our way along the muddy path to Nishi-ito-ya Lodge. It’s a short walk, only about 10 minutes, and we crossed the picturesque Kappa Bridge (河童橋, Kappabashi) on the way.

We had booked a traditional Japanese style room, which included a toilet and sink. Once we arrived at the lodge, we checked in and got organized. Afterward, we planned to explore the area around the lodge. At this point, it was still raining, and we borrowed some large umbrellas from Nishi-ito-ya, which were appreciated. We visited some small shops, and bought a few snacks and gifts.

Kamikochi’s most famous attraction is Kappa Bridge (河童橋, Kappabashi), which is close to Nishi-ito-ya. The bridge, named after a mythical aquatic Japanese creature, has become a symbol of the area. On an average day, you can see breathtaking views of the surrounding Hotaka Mountains, but on this day we couldn’t see much other than clouds. However, it was still quite pretty. Back at the lodge, we stored all our wet gear in the drying room. The staff helped us figure out where to put everything.

Nishi-ito-ya has a communal bath, and this would be our first time experiencing that. I was a bit nervous using the public bath initially, but Kristin was a bit more adventurous. After bathing, we dined at Nishi-ito-ya and got to bed early. We planned to hike to Mount Yake the next day, assuming the weather cooperated.

To Mount Yake

Mount Yake is an active volcano. Its Japanese name, Yakedake, means “burning mountain.” The highest peak is at 2,455 meters (8,054 feet), and there’s a small lake between the two main peaks.

We planned to hike to the summit of Mt. Yake (Yakedake). The route from Kappa Bridge to Mt. Yake is a 12.7 km (7.9 mi) out-and-back (round trip). The hike boasts gorgeous views, volcanic features like steam vents (fumaroles), and precariously placed ladders. It’s a strenuous hike, with 1,062 meters (3,481 feet) in elevation gain/loss. A mountain hut, called Yakedake Goya (焼岳小屋), is located near the summit. Reservations are required to stay overnight.

The next morning, it was still pouring, but we were tired of cancelling plans. After breakfast, we picked up the bento we had requested the night before from Nishi-ito-ya; this would be our lunch on the trail.

After leaving Nishi-ito-ya, we turned right onto the main trail. Our route took us south, beside the Azusa River (梓川, Azusagawa). There are multiple intersecting trails here. While some are paved, we mainly used the gravel path by the river. Usually, the Azusa River is a lucid blue (or so we heard), but on this day it was turbid and murky. The rain slowed, and even stopped intermittently. This was an improvement, so we kept going, and noticed other visitors who were equally committed to exploring the area.

Next to the path, we came upon Weston Monument, a small relief of Walter Weston (1861-1940). He introduced western mountain climbing to Kamikochi and is credited with popularizing the area as the “Japanese Alps.” Conveniently, there’s also a restroom located nearby.

We passed some hotels and lodges, followed by Tashiro Bridge on our left. Then, the trail veered away from the river. As we were hiking, we heard a loud roaring sound, and wondered if we were in trouble. Thankfully, we quickly realized it was a swollen stream flowing underneath the trail. All the streams we’d seen were at a higher volume than normal, so it shouldn’t have been a surprise.

Shortly after, we ran into a sign blocking our path. We had no clue what it said, but we assumed it said something about cars not being allowed past this section (and you know what they say about assuming), so we went around and continued on. Later, Google Translate helped us determine that the sign stated that “traffic is prohibited due to mudflow.” Thankfully, that hadn’t been an issue. We turned right onto the main trail to Mt. Yake. At this point the trail turned from a level walking path to more of a true hiking trail.

Climbing Mount Yake, Sort of

While we had seen other visitors on the gravel path along the river, we saw no one in the forest. The trail was rocky, wet, and muddy, with a subtle but increasingly steep incline. Water was everywhere! Streams flowed on, across, and through the trail. It was still raining, but the path became too narrow to use our umbrellas, so we had to rely on our other rain gear. As we crossed bridges, roaring streams flowed underneath them. The weather was miserable, but we were still enjoying the hike.

Along the trail we spotted a frog (or possibly a toad?), and I spent a lot of time trying a get a good photo. Probably too long, as Kristin was ready to move. As we continued, we started encountering multiple ladders along the trail. They’re kind of fun, but also scary since the ladders aren’t always in the best shape. They looked rickety, but they felt solid.

Some of the bridges go over a gap between rocks, which also seemed sketchy at first. Thankfully, there are handholds – either chains or ropes. Some of the ladders are literally just placed vertically on a hillside, and are attached to rods that have been hammered into the hill. At one ladder, we encountered a worker carrying gear on his back in crates. We guessed he worked at one of the mountain huts. He would be the only person we’d see before returning from our hike.

After ascending a ways, we started to get some scenic mountain and valley views. Thick clouds covered the sky, but the rain had stopped temporarily. After hiking up a hillside we reached the tallest ladder yet, going up a cliff. On closer inspection, it was actually multiple smaller ladders attached to each other. It looked scary, but wasn’t that bad when we actually got on it. Looking back, the photos appear scarier than the hike actually felt.

As we continued, we encountered chains to help us climb up the rock face. We were back under tree cover, but we could tell the rain was picking up again. As we entered an open area, weather conditions became rainy and very windy. Our umbrellas were useless at this point, but we continued on.

Eventually, we took a break under tree cover to eat lunch. The bento boxes were nothing special – two onigiri with raw umeboshi and a small fish. Breakfast and dinner had been very good at Nishi-ito-ya, so it was disappointing.

After reviewing our map, we realized we were close to Yakedake Goya mountain hut. But the weather was getting worse, we were already soaked, and we couldn’t see much because of the clouds. We also acknowledged that we could be in trouble if the weather suddenly worsened. It was disappointing, but we decided to hike back down.

We made good time on our way back down. The rain and wind cleared up as we descended into the protected valley. At that point, we decided to stay on the paved trail, away from the river since we had taken the gravel paths on the way to Mt. Yake. The paved trail doubles as a maintenance road, so we had to watch out for vehicles.

Near a trail intersection with the Mt. Nishihotaka (西穂高岳, Nishihotakadake) trailhead, we saw an animal that made the whole hike worth it: a Japanese macaque in a tree. It was the first monkey we’ve ever seen in the wild! It was a novel experience, so we snapped some photos, and made sure to keep our distance. Eventually we moved on, passing the small Oyama Shrine (Oyamanokami), or shrine to the Mountain God.

Back at Nishi-ito-ya, we were exhausted and soaked. The friendly front desk employee helped us with our gear and outerwear – shoes, umbrellas, backpack covers, rain pants, and rain jackets. He hung them up to dry, while we put on slippers and headed toward a much appreciated hot bath in the ofuro (Japanese bath), followed by dinner.

We can’t give a complete guide or review of the hike to Mt. Yake since we didn’t actually finish it. The unique obstacles – ladders, chains, and bridges – provided a fun challenge, so I can see us enjoying the hike in milder weather. I was looking forward to seeing the views and volcanic features, and maybe someday we’ll get another chance.

Mount Yake Trail

Date: Saturday, July 7, 2018
Type: Out and back day hike
Total Distance: 12.7 km (7.9 mi)
Cumulative Elevation Gain/Loss: 1,062 meters (3,481 ft)
Time: 6.5 hours to do 75% of the hike in terrible weather. Our Shobunsha Mapple map of the trail estimates around 8 hours for the entire hike.
Trail Markings: Signs at intersections
Difficulty: Strenuous
Crowds: A few people along the river only
Water: River, many streams, a volcanic lake at the top we didn’t get to.
Highlights: Volcanic features, views, water, mountain hut, wildlife, wildflowers
Directions to Kappa Bridge (Kappabashi): Google Maps Directions

Trail Directions

• 0.0 km (0.0 mi) – From Kappa Bridge (Kappabashi), head southwest along the path with the Azusa River on your left. You’ll pass Nishi-ito-ya and other lodges on your right. Numerous paths, paved and unpaved, go parallel to the river. All trails lead to Mt. Yake.
• 1.1 km (0.7 mi) – You’ll arrive at an intersection with a restroom, and then the Weston Memorial. Continue heading southwest, either along the paved transport road or gravel path by the river (distances are for gravel path). You’ll pass two onsen hotels on your right.
• 1.5 km (0.9 mi) – Arrive near Tashiro Bridge and around the Mt. Nishihotaka Trailhead. There are a few intersecting trails/roads here; just follow signs for Mt. Yake.
• 2.3 km (1.4 mi) – Turn right to exit the walking path, and begin the hiking trail to Mt. Yake. There is a large sign indicating the turnoff. Elevation gain begins here.
• 5.0 km (3.1 mi) – Turn left toward Mt. Yake. Yakedake Goya mountain hut is located at this intersection, if you want to make it an overnight.
• 5.4 km (3.4 mi) – Continue straight past the intersection.
• 6.3 km (3.9 mi) – Turn right onto a short path to Mt. Yake
• 6.35 km (3.95 mi) – At the end of the trail, turn around and head back down when ready.
• 6.4 km (4.0 mi) – Turn left and return to the main trail to head back down.
• 7.3 km (4.5 mi) – Continue straight past the intersection.
• 7.7 km (4.8 mi) – Turn right, going past Yakedake Goya.
• 10.4 km (6.5 mi) – Turn left, onto the level walking path heading north to Kamikochi.
• 11.3 km (7.0 mi) – Continue straight, past Tashiro Bridge and Mt. Nishihotaka Trailhead. You can return via the transport road or paths by the river. If you take the transport road, you’ll pass a small shrine on your left.
• 11.7 km (7.3 mi) – At the intersection with Weston Monument, take the paved or gravel path.
• 12.7 km (7.9 mi) – Back at Kappa Bridge!

Maps

• Mount Yake Trail Map (KTNP) – A map we created for the hike in English
• Mountain and Highland Map Mt. Yarigatake/Mt. Hotakadake Kamikochi 2024 (Shobunsha Mapple, Map #40, Amazon.co.jp) – A map of the Kamikochi area, including Mt. Yake. It’s analogous to the National Geographic maps you might get in North America. Even though it’s in Japanese, you can still understand the map if you don’t speak the language.

Links

• Kamikochi (上高地, Kamikōchi)
  • Kamikochi Official Site (English)
  • Japan-Guide Kamikochi (English)
  • Chubusangaku National Park Official Site (English)
  • Japan-Guide Chubu Sangaku National Park (English)
  • National Parks of Japan: Chubusangaku (English)
  • Nishi-ito-ya Mountain Lodge (English) – Where we stayed in Kamikochi, highly recommended.
  • Guide on How to Travel Between Kamikochi and Matsumoto by Bus (English)
  • Kamikochi, Wikipedia (English)
• Mount Yake (焼岳, Yakedake)
  • Mount Yake, Wikipedia (English)
  • Yakedake Goya (Japanese) – Mountain hut near the summit of Mt. Yake. Reservations required.

Places

• Nishi-ito-ya Mountain Lodge | Kamikochi-4469-1 Azumi, Matsumoto, Nagano 390-1516, Japan
• Kappa Bridge | 36.248797, 137.637861
• Weston Monument | 36.246981, 137.626717
• Yakedake Goya | 36.236859, 137.594121

Elevation Graph

Interactive Map

The post Exploring Kamikochi and Mount Yake appeared first on KTNPBlog.

Back in 2018, we explored several regions of Japan, and we were particularly excited to finally visit some international National Parks. And we decided to start by hiking the big one: Mount Fuji (富士山, Fujisan). After that, we planned to stay in the town of Fujikawaguchiko (富士河口湖町, Fujikawaguchiko-machi), located beside Lake Kawaguchi (河口湖, Kawaguchiko) at the base of Mt. Fuji.

Spoiler alert: we weren’t able to climb Mt. Fuji, but we had fun anyway. This post details the bit we did get to experience on Mt. Fuji and in the town of Fujikawaguchiko (also located within Fuji-Hakone-Izu National Park).

Planning

Mount Fuji is located in Fuji-Hakone-Izu National Park (富士箱根伊豆国立公園, Fuji-Hakone-Izu Kokuritsu Kōen), southwest of Tokyo. The mountain is divided into 10 “stations,” ascending from bottom to top. We decided to start from the Fuji Subaru Line 5th Station, which is about halfway up and is accessible by bus.

There are four main trails to climb Mt. Fuji. It would be our first time hiking Fuji, so we chose the Yoshida Trail, which is the safest and most popular. It’s also easy to access from Tokyo, and has plenty of amenities. The route is around 9 miles round-trip (14.4 km), with over 4,800 feet (1463 m) of cumulative elevation gain.

We decided to make it an overnight so we could experience the sunrise. That requires waking up super early and climbing to the summit, which is supposed to be somewhat miserable…but we figured we’d be disappointed if we didn’t do it.

Scattered around Mt. Fuji are huts where guests can stay the night. Reservations are required, so we reserved spots at the Fujisan Hotel (located at the 8th Station), through Fuji Mountain Guides. This service was helpful because we were able to make our request online in English, and they booked the reservation for us.

Next, we needed transportation to Mt. Fuji, so we bought bus tickets from Shinjuku Station in Tokyo to Mt. Fuji Subaru 5th Station. We chose a bus with a restroom (not all buses have them) since the ride was around 2.5 hours. Two companies run buses from Shinjuku to Mt. Fuji Subaru 5th Station: Fujikyu and Keio. We made a reservation on a Keio bus through highwaybus.com for 6:45 a.m. The soonest we could make a reservation was around 30 days out.

We had planned our trip for early summer (the end of the rainy season) to avoid extreme crowding, so we knew there was a chance for storms. Other blogs were a good source for suggested gear. We already owned most of what we needed, but decided to purchase some heavier duty gloves and thermal base layers in case of cold or rainy weather.

Sadly, we had to call off our hike due to Typhoon Prapiroon. There’s not much you can do about 56 mph (90 km/h) winds, driving rain, and mudslides. Safety is our priority, and we try to remain flexible.

Tokyo to Mt. Fuji

Prior to attempting to hike Mt. Fuji, we stayed in Asakusa in Tokyo. Around 6:15 a.m., we took the admirably efficient train system to Shinjuku Station, then walked to the Shinjuku Expressway Bus Terminal above the JR Shinjuku Station. On the way, we made a quick stop at FamilyMart in the bus terminal for onigiri and sandwiches.

At 6:45, we boarded the bus and began navigating the streets of Tokyo. The bus was less than half full. I blame the rainy and dreary weather. We knew there was a possibility we’d have to cancel our hike, but we still had hope at this point. We kept an eye on the forecast, but it wasn’t very promising.

The bus ride was mostly uneventful, and we started to ascend Mt. Fuji. Hikers can start at the base of the mountain too, but we figured it would be challenging enough from the halfway point.

Mt. Fuji Subaru 5th Station

At 9:20 a.m., the bus arrived at the 5th station. It was pouring rain, windy, cold, and generally yucky. I almost didn’t want to get off the bus. But we hopped off, grabbed our backpacks from underneath the bus, and ran to the closest shelter we could find – a souvenir shop and lodge called Fujikyu Unjokaku.

As we pondered our next steps, we chatted with some other hikers, particularly about the inclement weather. Everyone seemed to be wondering what to do next. We stalled a bit by using the restroom and getting lunch. All public restrooms on the mountain cost 100 yen (we brought change).

Upstairs, the restaurant area was crowded with people who seemingly just finished their hike. We talked with a couple people who descended Mt. Fuji earlier that day and said it was miserable. They also mentioned that the weather had been perfect the previous day.

We ordered tempura udon and hoto, both of which were surprisingly delicious given the lack of other options. After we ate, we put on our rain gear, and decided to check the visitor information center. There, we were promptly told that hikers were not allowed to climb due to the current weather conditions.

So that was that. There were high winds, along with warnings about flooding and mud slides. Japan was hit hard by the typhoon, and there were even some deaths. Southern Japan was impacted the most, and we were fortunate to be further north.

We were disappointed (though not surprised), as were other hikers. Summitting Fuji is a lifelong dream for some. I was, however, relieved that we wouldn’t be hiking in those conditions. So, now what?

Our plan had been to travel to Lake Kawaguchi the following day, after completing our hike. We briefly discussed staying the night at the 5th Station, but instead decided we would travel to Lake Kawaguchi a day early so we could maximize our time and enjoyment on our international trip. The visitor center staff called Fujisan Hotel (our mountain hut) to cancel that reservation for us.

Before leaving, we explored the 5th station. We checked out the gift shops, then found Fujisan Komitake Shrine behind some buildings. The shrine was under construction, and even with the rain and wind, workers were doing some repairs.

We explored the picturesque temple, and got our goshuin stamped. In another small gift shop, we talked with a few employees, who kindly gave us some snacks. After looking around, we went to the bus booth and purchased our tickets to Kawaguchiko Station. The cost was 1,540 yen per person for a 45 minute ride.

Lake Kawaguchi – Day 1

Upon arriving in the lakeside town, the bus dropped us off at Kawaguchiko Station. We only had our backpacks with us. Our other luggage had been sent via Takkyubin to Kasuitei Ooya (花水庭おおや), the hotel where we planned to stay in Lake Kawaguchi.

At Kawaguchiko Station, we found a visitor center where the employees spoke English. They were able to book us a room at Katsuitei Ooya for that night. The only room available was a Japanese-style room – it was more expensive, but we were excited to stay there. The following night we’d have to switch to the western-style room we’d reserved previously.

The walk from the station to Katsuitei Ooya is only about 15 minutes. Conveniently, the hotel also provides a shuttle from the station, so we decide to take it. After a short drive, we checked in and went to our room – and were pleasantly surprised. Our Japanese-style room was spacious, and had a balcony with a gorgeous view of Lake Kawaguchi.

We were excited to explore Fujikawaguchiko. Afterall, the town is located inside a National Park. This concept intrigued us, since it’s quite different from National Parks in the United States. Thankfully, it wasn’t raining in town, but views of Mt. Fuji were non-existent. However, the sky and town were incredibly beautiful and serene.

Near our hotel, we browsed a row of small gift shops. We passed Mt. Fuji Panoramic Ropeway which takes visitors to an observation deck near the peak of Mount Tenjo called Tenjoyama Park. Given the weather, we were unlikely to have a view of Mt. Fuji, but Travis and I agreed to check it out the following day (it was a must-do).

It was dinner time, so we searched online and found a tempura place called Fuji Tempura Idaten. It was a bit of a hike to get there, and it was some of the best tempura we’ve had. If you’re visiting Lake Kawaguchi, we highly recommend it – especially the asparagus tempura. The area is also well known for hoto, a thick miso stew with wide noodles. We planned to try that the following evening.

Lake Kawaguchi – Day 2

The next morning, we had a rather elaborate breakfast in the dining room at Katsuitei Ooya. We were looking to immerse ourselves in Japanese culture, so we wore our yukata. We weren’t sure if others would be wearing those or street clothes, but it was about 50/50. And they were pretty comfy too!

Next, we walked to Mt. Fuji Panoramic Ropeway. It was raining on and off, but we were excited. After purchasing our tickets, we boarded the gondola. The views of the lake, mountains, and town were jaw-dropping. It was so gorgeous, even on a day with thick clouds, I doubt there is ever a bad view from there. Taking a slow day to explore is not our usual, and Lake Kawaguchi was the perfect place to do that.

At the top are multiple little attractions, as well as a gift shop. Scattered throughout the observation area are statues of a tanuki and a rabbit. These characters represent the Japanese fable Kachi-Kachi Yama – how a rabbit gets revenge against an evil tanuki…it’s actually a pretty dark story. Naturally, there’s also a small shrine to rabbits.

The clouds were so thick that we didn’t have a view of Mt. Fuji’s summit – but we could see the base. There are a few hiking trails up there, too. One is a long dayhike to Mount Mitsutoge (~6 hours round-trip), which unfortunately we didn’t know about at the time. Instead, we chose a much shorter 20 minute round-trip hike to the top of Mount Tenjo. The trail goes through woods and leads to a small shrine. We doubled back and took the ropeway down.

Once back down, we happened by Tenjoyama Gokoku Shrine, and noticed a hiking trail that started there as well. We later learned that it leads up to Mount Tenjo and is called the “Hydrangea Route” since native hydrangea bloom there from mid-July to late-August. It was too late for us to hike it, but we were impressed with the hiking and walking options in the area. We also found a small shrine near a neighborhood.

The neighborhood itself was a peaceful, cute residential area with gardens in the back. We enjoyed getting a glimpse of the vernacular architecture and everyday Japanese life. It seemed like we often had a more authentic cultural experience when we got away from the hustle and bustle of the major cities and popular tourist attractions.

We were getting hungry, and we wanted to check out Hoto Fudo, a well known restaurant near Kawaguchiko Station. For whatever reason, they had closed early. Bummer. We searched online and found another hoto place called Koshu Hoto Kosaku, which was a 25-minute walk from our hotel. That wasn’t going to dissuade us though. The experience was worth the walk, as the food was delicious, and the ambiance was perfect. There are low tables, and it’s a huge space which we had almost entirely to ourselves.

Kawaguchiko – Day 3

The next day, we took a train from Lake Kawaguchi to Kamikochi (上高地, Kamikōchi), which is located in Chubu Sangaku National Park. We were ready for our next adventure, a three-day backpacking route up to Yarigatake. But the typhoon was still in full force throughout much of Japan, so once again we weren’t sure what to expect. Thankfully, Yarigatake would be much more successful than our Mt. Fuji climb.

Links

• Mount Fuji (富士山, Fujisan)
  • Fuji Mountain Guides – Reservations (English) – Third party service that will reserve Fuji mountain huts for guests
  • Highwaybus.com (English) – Shinjuku to Mt. Fuji Bus Reservations
  • Official Site for Climbing Mt. Fuji (English)
  • Japan-Guide: Climbing Mt Fuji (English)
  • Official Site for Climbing Mt. Fuji (English)
  • Japan-Guide: Climbing Mt Fuji (English)
  • Fuji Mountain Guides – Recommended Gear (English)
  • Gary J Wolff Climbing Mt. Fuji FAQ (English)
  • Fujikyu Unjokaku (English) – Souvenir shop, restaurant, and lodging at Mt. Fuji Subaru 5th Station
• Lake Kawaguchi (河口湖, Kawaguchiko)
  • Kasuitei Ooya (English) – Ryokan where we stayed in Kawaguchiko
  • Mt. Fuji Panoramic Ropeway (English)
  • Japan-Guide: Mt. Fuji Panoramic Ropeway (English)
  • Tenjoyama Park (English) – at the top of Mt. Fuji Panoramic Ropeway
  • Fuji Tempura Idaten (Japanese, English translation available)
  • Koshu Hoto Kosaku (Japanese)

Places

• Shinjuku Expressway Bus Terminal | Japan, 〒151-0051 Tokyo, Shibuya City, 千駄ヶ谷５丁目２４ 55
• Mt. Fuji Subaru Line – 5th Station | Japan, 〒401-0320 Yamanashi, Minamitsuru District, Narusawa, 富士山五合目
• Fuji San Hotel | Fujiyoshida, Yamanashi 403-0005, Japan
• Kawaguchiko Station | 3641 Funatsu, Fujikawaguchiko, Minamitsuru District, Yamanashi 401-0301, Japan
• Kasuitei Ooya | 4025 Funatsu, Fujikawaguchiko, Minamitsuru District, Yamanashi 401-0301, Japan
• Tenjoyama Gokoku Shrine | 4213 Funatsu, Fujikawaguchiko, Minamitsuru District, Yamanashi 401-0301, Japan
• Koshu Houtou Kosaku | 1638-1 Funatsu, Fujikawaguchiko, Minamitsuru District, Yamanashi 401-0301, Japan

Interactive Map

The post Exploring Mount Fuji and Lake Kawaguchi appeared first on KTNPBlog.

Our trip to Arches National Park was an adventure. We’ve captured our favorite hikes, dislikes, what we wished we had done, and other tips. We also provide information about visitation statistics and weather which are important considerations when visiting any national park. Here are our takeaways – we hope you can use it as a planning guide for your trip to Arches.

Overview

Arches National Park, located in eastern Utah near the town of Moab, was established to protect the high density of natural sandstone arches, bridges, and other rock formations. Established in 1929 as a National Monument, it was designated as a National Park in 1971. It’s the home of the well known Delicate Arch, which can be seen on tourism literature as well as the Utah state license plate. The fifth longest arch in the world, Landscape Arch, is also in the park.

American author Edward Abbey had been a park ranger in Arches NP from 1956 to 1957. His book, Desert Solitaire, chronicles his experiences within the park. Travis read the book before our trip, which gave him a better understanding of the area.

Compared to other National Parks, Arches is on the smaller side at 76,678 acres. This is similar in size to Theodore Roosevelt and Great Basin National Parks. It’s small enough that we felt like we had a good understanding of the park as a whole by the end of our 5-day visit.

There are plenty of recreational opportunities within the park including hiking, camping, backpacking, and canyoneering. For our trip, we focused on hiking and camping. We enjoyed the vast majority of hikes we did, and each offers something unique.

Our Top 5 in Arches National Park

1. Fiery Furnace – To limit the impact to the land, a permit is required to access Fiery Furnace. The ultimate adventure in the park, hikers can join a ranger-led tour (spring through fall) or do a self-guided hike. We opted for the latter; and had fun getting lost while exploring the picturesque rock formations. We also enjoyed the solitude the area affords.

   

2. Delicate Arch Trail – Hiking to the iconic Delicate Arch was a priority. It’s worth the hype (and crowds), as it boasts a gorgeous arch and other rock formations, interesting terrain, and even some petroglyphs. The La Sal Mountains provide a striking backdrop.

   

3. Devils Garden and Primitive Loop Trail – This hike can be as long or short as you want, and can be done as a loop or out-and-back. It provides views of Landscape Arch, the fifth longest arch in the world, as well as many other impressive arches. It’s a crowded hike, but the farther you go the fewer people there are.

   

4. Devils Garden Campground – The only campground within the park is centrally located so it’s easy to get out and explore. Additionally, it has sweeping views and convenient, thoughtful amenities. It’s one of our favorite campgrounds we’ve visited.

   

5. Moab – The town of Moab is located just outside the park, but we’re still giving it a mention. We loved Main Street and the variety of restaurants. Even if you’re not a foodie, there’s something for everyone. The only downside for us is that it can be crowded and touristy, depending on when you visit.

   

Mini Adventures

During our trip to Arches National Park, we visited several places that didn’t get a full post, but are worth mentioning.

• Balanced Rock – We stopped to check out this popular feature as we drove to Devils Garden Campground on our way into the park. It’s visible from the main road and easy to access. A short 0.3 mile hike loops around a precariously balanced sandstone rock. We enjoyed the walk and views of the surrounding landscape.

  

• Courthouse Wash Rock Art Panel – This pictograph is located just north of Moab, along US Route 191. A small parking lot on the border of Arches National Park leads to a bike trail. We hiked one mile round-trip to see the panel, along with other petroglyphs, at the base of a nearby cliff. Sadly, the rock art was severely damaged in 1980; it’s faint, but still visible.

  

• Park Avenue – This 2.0 mile round-trip out and back trail is the first hike you’ll reach when entering the park. That said, it was our least favorite. There were simply too many people (especially stepping off-trail), and its features didn’t seem as special to us as other hikes in the park. If you only have time for one hike, we recommend choosing another one. There are decent views of a few rock formations, like Three Gossips and Courthouse Towers.

  

Things we wish we did (“Things to do next time”)

• Backcountry Camping – When we planned our trip, it was our intention to backpack in the park. But the park closed down dispersed camping, and transitioned to designated campsites only, so there weren’t any options for backcountry camping during our visit. Currently, there are backcountry sites located off Devils Garden Primitive Trail and Courthouse Wash.
• Lost Spring Canyon – This north-east section of the park was added in 1998. There are no trails here, and we thought it would be a fun backpacking destination. Dispersed camping had been allowed, but was suspended shortly before our visit. Day hiking in the area is a priority next time we visit.
• Courthouse Wash – This route requires some navigation skills, and isn’t as well-advertised as others in the park. There are two sections of Courthouse Wash. The upper wash runs from the main park road to the western border. The lower wash begins along the east side of the main park road and runs to the southern border. Both have options for backcountry camping, or could be done as a shuttle hike or short out-and-back. It’s one of the few hikes in the park that may have a significant amount of water along the trail.

  

• Autotouring – There are a couple of 4WD roads within the park that interested us, specifically in Willow Flats and Herdina Park. We were curious to see what they had to offer, even though we focus mostly on hiking, camping, and backpacking.
• And many more…

Weather

Arches NP can be very hot, especially during late spring and summer. You’ll want to bring ample water, snacks, sunscreen, and a hat. March through May and September through October are the best times to visit Arches NP. We went in March and highly recommend it. Rain isn’t much of a concern since the area gets so little. As mentioned, the summer gets HOT, so we don’t recommend visiting during this time. If you do visit in summer, get out early, avoid mid-day, and bring lots of water.

Visitation Statistics

May through August is the most popular time to visit the park, assumedly because of summer break. We visited during spring break – there were fewer people, and the weather was milder. If you’re constrained by a school calendar, we recommend going during spring break instead.

Even in spring, the park is still booming with visitors, to the point where there are almost too many people. The chart below shows the influx of visitors by year. It’s been steadily increasing, aside from a drop in 2020 due to COVID-19. During the busiest times of the day (especially during the high season), the park entrance will close temporarily until enough visitors leave the park. Typically the park entrance closes mid-morning, and reopens in the early afternoon.

There have been discussions about alternate solutions. From April 3 to October 3, 2022, the park has implemented a timed entry pilot program. Visitors must reserve a ticket to enter the park between 6 a.m. and 5 p.m. This will require planning ahead, but should lessen congestion in the park. Of course, the best option might be to camp at Devils Garden Campground so you don’t have to worry about reserving a pass or re-entering the park.

Our Itinerary

We started our exploration of the park with hikes near Devils Garden Campground. Our planned itinerary worked well, but there are countless ways to plan your trip.

If you only have time for one hike, we recommend:

• Short Hike: Double Arch
• Medium Hike: Devils Garden Trail to Landscape Arch
• Long Hike: Delicate Arch

Our Experiences

• Devils Garden Campground
• Tower Arch Trail
• Sand Dune, Broken, and Tapestry Arch Loop Trail
• Devils Garden and Primitive Loop Trail
• Windows Loop and Double Arch Trails
• Delicate Arch Trail
• Fiery Furnace
• Moab Accommodations & Restaurants

Interactive Map

Paper Maps

• Arches National Park Map (National Geographic Trails Illustrated)
• Arches National Park Maps (NPS)

The post Best Hikes, Itinerary and Planning Guide appeared first on KTNPBlog.

Moab Eats

One of our favorite Moab spots, 98 Center (named after its address), has a thoughtful and creative menu. They specialize in Asian (primarily Vietnamese) fusion in a trendy yet casual atmosphere. On our first visit, we ordered a pork banh mi and pho to share. The pho broth was delicious, with a light but well-developed flavor. Travis enjoyed it with a squeeze of fresh lime. We chatted with our waitress about how the restaurant caters to various diets (such as vegan, vegetarian, paleo, and keto) and how she’s influenced the menu.

We loved the cozy vibe, friendly and knowledgeable wait staff, and unique menu items so much we went back for a second visit. And did I mention the banh mi nachos?? So delicious, and they even put vegan cheese on mine.

The line was out the door when we arrived at Love Muffin Cafe. Once we made our way to the front, we both ordered the Bomber Burrito. I asked for no cheese (since I’m sensitive to dairy), and requested that it be marked since we got the same thing. They have a few vegan muffin options, including the Good Morning which has carrots and raisins, and Cranberry Bran, which I decided to try. Next, we found a spot at the “bar” and made ourselves at home. The food was tasty and the place has a funky vibe. The only thing I didn’t like was that my sandwich was not marked, as promised, and yes – they were mixed up.

During our visit in 2018, Travis waited in the line at the popular Quesadilla Mobilla while I went shopping around the corner. I had contemplated getting “The Vegan,” but didn’t for a few reasons. First, we had just finished breakfast. Second, their menu states that they don’t recommend that option. Maybe it’s a joke (I get it, it’s a quesadilla place), but that’s a terrible business move. Travis got the chicken one, and said it was amazing. It looked crispy and had lots of filling. If I could have eaten it, I would have!

Fast forward to 2019, and this time I wasn’t going to miss out. After waiting in another long line, the server said any quesadilla could be made with beans instead of cheese. I can’t even remember which I decided on, but guess what – it was delicious! And Travis’s, which had cheese of course, looked and smelled great too.

Milt’s is a super casual diner and a Moab institution. It was exactly the atmosphere we were looking for after a day of exploring Arches NP. Most of the seating is outdoors, but an employee announced that there were spots inside. It had gotten a bit chilly, so we headed in and sat at the bar. Travis ordered a bacon cheeseburger and tots. I ordered a buffalo burger and onion rings. It took about 35 mins, which they warned us about in advance. That also gave me time to enjoy the classic – even obscure – country tunes they were playing, which I happen to enjoy.

The food came out hot, and my onion rings were crispy and delicious. They had “fry sauce” on the counter (which the waiter said was a mix of ketchup, mayo, salt, and pepper) which was amazing. I snagged a few tots from Travis and they were nice and crispy on the outside too. Travis got an Oreo milkshake, which he said was good, but it wasn’t as thick as he would like, and chunks of cookie got stuck in the straw. But in my opinion, if you’re gonna get an Oreo milkshake, you can’t really complain about that. Travis said Snack Shack near Redwood NP had a better shake, but he still recommends Milt’s.

We didn’t eat at Sabaku Sushi on our first trip because we questioned how good a sushi place in the middle of Utah could possibly be. It turns out – very. They have plenty of spicy options. In fact, if you’re sensitive to spice, you may want to ask your server to ensure you know what you’re getting.

We shared the Fiery Furnace Roll, which is spicy tuna plus tempura bits on the outside, and spicy sauce on top (which I removed). We also got a Rainbow Bridge Roll which is a standard rainbow roll with fresh fish on top. Travis got tempura which he enjoyed, but some pieces (such as sweet potato) were not cooked through. The Sandstone Crunch Roll – shishito pepper, tempura, avocado, and salmon – was tasty, but one super spicy bite left Travis almost in tears. He got mochi ice cream afterward to calm his palate (so he claimed).

Moab Garage Co. is a surprising name for an ice cream shop – it’s named after the car repair shop that occupied the space from 1928 to 1975. Each serving of ice cream is made to order with liquid nitrogen, and either a dairy or coconut milk base. I got the blueberry basil, which ended up being my fave since it was refreshing and not overly sweet.

On our next visit, I got chocolate (with pretzels and almonds), which was tasty but a bit too sweet for me. Be mindful that some ingredients are not vegan (e.g. the cookie dough contains butter); fortunately the staff is very friendly and forthcoming with allergen info. On one of our visits, they warned me that a few chocolate chips with dairy had gotten in my coconut milk-based ice “cream,” and offered to remake it. I didn’t take them up on it, but I appreciated the offer.

The food at Moab Kitchen was vegan, homey, and unique. The setting was very hippy-esque and laid-back. It appeared that we were literally dining in the backyard / outdoor living room of the chef-owner. We shared a curry dish made with four different veggies including eggplant, jackfruit, and cabbage. While we aren’t vegan, the food was fun and flavorful. We also shared a delicious samosa. If we had stopped there, it would have been an awesome experience.

The cupcakes, which were also vegan, seemed store-bought and didn’t excite me. When I opened my chocolate cupcake, I was shocked to see that it had mold on top. I took it back to the chef; he swore, then gave me a new one. After a thorough check, I tasted it and decided it was only okay. But because of the experience with the first cupcake, I only had a small bite and wasn’t willing to eat the rest. In retrospect, I should have asked for my money back.

Travis loves craft beer, so he always ends up dragging me to at least one brewery. Moab Brewery was probably the weakest food we had in Moab. My salmon burger was dry and flavorless. The fries seemed okay at the start, but as they cooled off, they were blah. In a town full of fun and eclectic restaurants, it felt boring and forgettable. Maybe we ordered the wrong thing. Next time I suggested looking up which local restaurants have specific craft beers that Travis wants to try (there must be an app for that), so I can get good food too. We could always swing by the brewery to pick up a souvenir pint glass later. And on the plus side, Travis did enjoy the beer.

Moab has a fun food scene that’s one of a kind. There are a few places we still didn’t make it to. On our list for next time: Moab Spitfire Smokehouse (a BBQ food truck that closes early if they sell out), El Charro Loco, Miguel’s Baja Grill, and Arches Thai. At least that’s the plan, if we can drag ourselves away from the pho and quesadillas.

Moab Accommodations, etc.

Another thing I like about Moab: Main Street. I love places where the main street is actually called Main Street. This one is a great place to stretch your legs and take in the sights. It’s touristy though, with a seemingly endless line of cars entering Moab from the park. Of course, we’ve only visited during spring break, when Moab has its “Jeep Week,” which is exactly what it sounds like. But people here seemed pretty chill and laid-back.

Indigo Alley is a cute little shop with cool clothes, accessories, and personal care products. The shop owner was very personable and I chatted with her as I browsed the selection of sunglasses and leggings. She said she had been living in the area for almost 30 years.

One morning, we did laundry at Moab Laundry Express. It’s located in a little house just off main street. We walked in and immediately got sticker shock. But the machines looked nice…and we were already there, so we gave it a go. The machines washed and dried our clothes with no issues, so we can’t complain. They had everything you need, including machines that dispense laundry detergent and swap out your bills for change. We had gotten quarters at the hotel and brought a small packet of laundry detergent from home, but it would’ve worked out either way.

We stayed at Inca Inn in 2018 and had a good experience, so we booked another stay in 2019. Their motel-style rooms are reasonably priced and clean. The shower had weak water pressure, and colorful lights on the showerhead which I thought were pointless (though Travis liked them). It was quiet, with basic amenities such as an older style tv (which we didn’t watch anyway). There weren’t many electrical outlets, but the side table had a power strip which included three USB ports.

While there are plenty of hotel options in town, we appreciated Inca Inn’s friendly staff, clean rooms, comfy bed (more so than most we’ve stayed at), and proximity to Arches NP. A basic breakfast (when we visited they had things like oatmeal packets, hard boiled eggs, cereal, toast, jam, peanut butter, juice, milk, water, and all-day coffee) is included. Think “grab and go” for your adventure in the park. One morning, they only had original unflavored oatmeal, so I asked the hostess and she brought me some flavored options which I really appreciated (it’s the little things, right?). Also, the hot water in their lobby is always HOT, which is more than I can say about other places.

We had a blast in Moab on both our visits, and we can’t wait to go back. It’s a fun place to explore, and it boasts a variety of quirky and delicious restaurants. Best of all, it’s right down the road from Arches National Park.

Links

• Restaurants
  • 98 Center | 98 East Center St. Moab, UT 84532
  • Love Muffin Cafe | 139 N Main St, Moab, UT 84532
  • Quesadilla Mobilla | 95 N Main St, Moab, UT 84532
  • Milt’s Stop & Eat | 356 S Mill Creek Dr, Moab, UT 84532
  • Sabaku Sushi | 90 E Center St, Moab, UT 84532
  • Moab Garage Co. | 78 N Main St, Moab, UT 84532
  • Moab Kitchen | 180 W Center St, Moab, UT 84532
  • Moab Brewery | 686 S Main St, Moab, UT 84532
• Shops
  • Indigo Alley | 77 N Main St, Moab, UT 84532
  • Moab Laundry Express LLC | 16 W 100 N, Moab, UT 84532
• Accommodations
  • Inca Inn | 570 N Main St, Moab, UT 84532

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Note: This trip was back in 2017 when the park’s concessionaire was Xanterra. It’s now Aramark, so options inside the park may have changed.

There’s only one hotel in the park: Crater Lake Lodge. We had booked two nights, several months in advance, and were excited to stay there. But first, we’d be staying at Mazama campground. After setting up our campsite, we drove up to the lodge for a gorgeous view of the lake.

After staying two miserable nights in the campground, and cancelling our backpacking trip due to thunderstorms, we tried to get a room at the lodge. They were booked that night, but we were able to reserve a room for the following two nights.

Accommodations Outside the Park

We decided to call Diamond Lake Resort, located 45 minutes north of the park, in the Umpqua National Forest. Thankfully, we were able to reserve a room for that night. On the way, we hiked Boundary Springs Trail, which we highly recommend.

When you hear the name Diamond Lake, you expect something spectacular. However, it turned out to be pretty low-key. Its architecture is quaint and cottagey, and guest rooms are small, comfortable, and unassuming. Largely due to its location, it’s a budget-friendly alternative to Crater Lake Lodge. And we were glad they had availability, since we had no other good options.

Crater Lake Lodge

The following day, we checked in to Crater Lake Lodge. The guestrooms we stayed in were cozy, with basic amenities. There is no A/C, so we relied on fans to stay cool. The first room we stayed in had a view of Crater Lake, which added to the experience. After two nights, we switched to a room with a view of mountains on the opposite side. It was located on the top floor, in the eaves, so we were uncomfortably hot at night.

It would have been ideal to stay in one room for the entire visit, but at least they had some availability when our plans fell through. Staff at the lodge were friendly and helpful. They moved our luggage between rooms, and listened to our incessant questions about the status of our Crater Lake Boat Tour.

Overall we enjoyed the atmosphere at the lodge. We sat outside on the deck overlooking Crater Lake. In the evenings, we enjoyed relaxing in the Great Hall, particularly when the fireplace was lit. The lodge was crowded during the day, but cleared out in the evenings when only overnight guests remained.

Restaurants in the Park

Let’s start with the most memorable – the Dining Room at Crater Lake Lodge. The park website recommends making advance reservations. So we made ours several months ahead of time. Just in case. Since we were staying at the lodge sooner than anticipated, we chatted with the host and found that we could make a dinner reservation 24 hours in advance.

At dinnertime, we were seated by a window with a view of Crater Lake. After asking for a recommendation because of my dairy allergy, I ordered the Citrus Herb Chicken with veggies and wild rice. The waitress was helpful and accommodating. My meal was nicely seasoned and felt healthy, but it wasn’t amazing. Travis got Pacific Crest Trail pasta, with lemon cream sauce and salmon, which he really enjoyed. He also took advantage of the lodge’s small rotating list of craft beers on tap.

The following day, we were out hiking Mount Scott, Plaikni Falls, and the Pinnacles, so we hadn’t made a dinner reservation. Thankfully, guests can grab salad, soup, and appetizers on the balcony overlooking Crater Lake, and in the Great Hall (just outside the lodge’s main dining room). We chose to eat inside.

I asked for a wedge salad with salmon, which came with a delicious, creamy dressing. We both ordered soup of the day. Today it was wild rice with carrots, celery, mushrooms, and chicken broth. It was savory and hearty with a well-developed flavor. It looked like nothing, but it was some of the best soup I’ve ever had.

Travis ordered the BLT flatbread, which came topped with a healthy portion of greens. It was like a BLT and a pizza had a baby. He also ordered a Rogue Pendleton Pale Ale, which arrived in a Crater Lake National Park themed can. All the food and drinks we had were delicious. In fact, I preferred the food in the Great Hall.

The Great Hall has a more casual vibe compared to the dining room. Someone requested that the gas fireplace be turned on; it didn’t put out much heat, but added to the room’s ambiance. We enjoyed a cozy dinner on the couch.

The lodge restaurant also offers breakfast, so we decided to try it one morning. I had to order a la carte due to my dietary restriction, but there were many options and the wait staff was helpful once again. All in all, we greatly enjoyed the food at Crater Lake Lodge and highly recommend it.

Now let’s chat about some restaurants in the park that were memorable for a different reason. Crater Lake’s other two eateries were also operated by then concessionaire, Xanterra. The first is Annie Creek Restaurant, near Mazama Campground. It’s a casual sit down restaurant that we visited on our first night in the park.

There were many open tables, but we waited for about half an hour to be seated. I ordered a Monster Burger, without cheese, and a gluten free bun (since the regular bun contained milk). Travis ordered a pulled pork sandwich with pickles and red onion.

After another long wait, the waitress came by to apologize for the delay. She pointed to a man, and said that my dairy-free burger had mistakenly been served to him. The man eyed his food strangely, as he clearly hadn’t been told about the mix-up. The waitress offered me a complimentary trip to the salad bar, which I greatly appreciated.

After grabbing a bowl of soup, a burger was waiting for me at the table. But it was covered in mushrooms, and not what I had ordered. At this point, I just ate it, but requested some avocado, the only topping I could remember that I should have gotten. The burger was just okay, and the bun fell apart since it was a low-quality gluten free bun (and we’ve had tasty gluten free bread), but at least I didn’t get charged for the avocado or salad bar. Travis’s pulled pork sandwich was decent.

The other restaurant in the park is Rim Village Café. This place is more of a grab-n-go cafeteria, with food items sitting in fridges and under heat lamps. It’s nothing special, and expensive for what you get. We ended up paying $31 for two hot dogs, a cookie, yogurt, soda, and a fruit cup. Needless to say, we only went there once during our visit.

Restaurants Outside the Park

Establishments outside the park are spread out, so it takes time to get to them. Since we stayed one night at Diamond Lake Resort, we dined at the restaurant there. We ordered burgers; the food took forever to get to us, and was cold and tasteless. We did have a decent view of the lake to take our minds off the food, though.

We visited Beckie’s Cafe twice, and enjoyed quality food and service both times. Located on the west side of Crater Lake, Beckie’s has been around since 1926 and is known for its pie. We got a cheesesteak and a club sandwich, each with a side salad. I got an Angry Orchard cider (to make up for the salad), pretty standard but no complaints from me! They had a few local craft beers on draft, too.

The second time we visited, we had the same waitress who recognized us, and was friendly and helpful given my dairy allergy. She offered us an awkward high table next to the bar, which we happily accepted in lieu of waiting. This time we each got a Hunter Burger (no cheese on mine) with a fried egg and chipotle mayo with fries. The bun fell apart a bit, but it was still delicious.

A visit to Beckie’s wouldn’t be complete without trying the pie. Except I couldn’t eat it since it had dairy. Travis tried the peach and chocolate pie (on different visits) and they were both tasty. His favorite – chocolate – was rich, smooth, and silky with a light and fluffy whipped cream.

Overall, we were most impressed with Beckie’s Cafe and Crater Lake Lodge’s restaurant and Great Hall. Skip everything else and bring some canned tuna.

Places

• Crater Lake Lodge | 570 Rim Village Dr, Oregon 97604
  • Dining Room
• Diamond Lake Resort | 350 Resort Dr, Diamond Lake, OR 97731
• Annie Creek Restaurant | 569 Mazama Village, Crater Lake Hwy, OR 97604
• Rim Village Cafe and Gift Shop | 42.9110909, -122.1490059
• Beckie’s Cafe | 56484 OR-62, Prospect, OR 97536

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